SW FL
5 Questions for Site Director Dr. Krishna Sachdeva
Meet the Food Rescue US Site Director Leading Food Rescue in Southwest Florida Dr. Kris has always believed that good food should never go to waste—especially when so many people are hungry. As a nutritionist, chef, and longtime volunteer, she has spent years at the intersection of food, health, and community service, working to make…
Read MoreFood Recovery: A Powerful Solution Combating Food Waste and Food Insecurity
In a country where millions go hungry every day and vast amounts of food are needlessly discarded, food recovery presents a pragmatic and compassionate solution. Yet, amidst the discussion surrounding food waste and food insecurity, the potential of food recovery remains largely unknown to much of the US, and therein lies a powerful opportunity. Download…
Read More2022 IMPACT REPORT
We are pleased to share our 2022 Impact Report highlighting what we accomplished together last year. Our work is very hands-on and collaborative, with thousands of people choosing to participate in order to help their communities and preserve our planet. Last year, our network of sites around the country rescued 32+ million pounds of healthy,…
Read More2021 IMPACT REPORT
We could not be prouder of the impact that was accomplished by our network in 2021. Thank you to everyone who contributed to helping us grow! View our 2021 Impact Report HERE.
Read More2020 Impact Report
We are pleased to share our 2020 Impact Report that presents our shared work over the past year, including our COVID-19 response. Everyday we are inspired by the individuals and organizations that have chosen to partner with Food Rescue US to further our dual missions: reducing hunger and food waste. Thank you for participating in this important work. View our Impact Report HERE.
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