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Dear Friends, I am honored to join Food Rescue US as CEO. Leading an organization powered by thousands of dedicated, talented and compassionate individuals is an extraordinary privilege. Every day, they ensure that no food is wasted, that people facing food insecurity receive nourishing meals, and that our planet is protected in the process. As…

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Fridge the Gap: How a Community Fridge Initiative Doubled In Size to Increase Fresh Food Access Nationwide

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What began as a small initiative to streamline the redistribution of fresh food, and create a more just, accessible, and sustainable food system, has quickly become a transformative program—reaching far more people and communities than originally imagined—with thanks to the generosity of the Steven & Alexandra Cohen Foundation.  The First 12 Fridges Initially designed to…

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5 Questions for Site Director Dr. Krishna Sachdeva

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Meet the Food Rescue US Site Director Leading Food Rescue in Southwest Florida Dr. Kris has always believed that good food should never go to waste—especially when so many people are hungry. As a nutritionist, chef, and longtime volunteer, she has spent years at the intersection of food, health, and community service, working to make…

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